Farmers will stop using chemicals when they grow fruits and vegetables in the future?
I think farmers will stop using chemicals in growing fruits and vegetables in the future for the following reasons; safety, healthy and big potential.
First, I would like to mention safety.
We have already experienced a lot of serious diseases because of chemicals for farming.
For instance, we saw many diseases were caused by farming chemicals.
At first, they were considered as unknown diseases, but soon or later, it became clear that they were caused by pesticides.
Also, everybody knows how harmful these chemicals are.
Many homicides have been committed using these chemicals.
The most important thing is that these chemicals are toxins not only for insects, weeds, but also for human beings as well.
Second, people wish to be healthy all through their lives.
What we call organic food is produced without using chemicals and pesticide.
As a result, we can trust the quality of these foods.
We have used chemicals in farming for a long time.
Some experts claim that we have never suffered terrible diseases and other problems.
But look at some farming areas.
We do not see any insects and tiny animals. Why not?
It is simply because they were killed with pesticides.
I strongly claim that organic food without using chemicals are healthy.
Since more and more people began to be interested in growing organic foods and think about how to grow fruits and vegetables effectively.
In this way, we can make crops easier than ever.
I believe more people will start growing organic food together with the farmers today.
I conclude that more and more farmers will produce fruits and vegetables without chemicals.